Canned Food Alliance
About
Members
Partners
Contact
Subscribe
Farm to Table
Harvesting Nutrition
The Canning Process
Member Videos
Shelf Life, Storage & Can Codes
Stocking Your Pantry
Meals & Nutrition
Nutrition by the Can
Recipes
MyPlate
Just Add One
The Steel Can
Policy & Positions
CFA Policy Statements
CFA Position Statements
WIC
Canned Food Economic Impact Data
Resources
Canned Food & Nutrition Research
Canned Food in the Home Research
Diet Quality & Nutrient Intake Research
Menu Modeling Tool Kit
Registered Dietitian Tool Kit
Essential Kitchen Toolkit
Press Releases
Fact Sheets
Canned Food News
FAQ
Toggle Search
Enter Search Term
Search
Thinking Inside The Can, But Outside The Box
Seventy-five percent of Americans are not eating enough fruit and 87% aren’t eating enough vegetables. So what changes can we make?
Learn More
Ten Key Items When Shopping For A Healthy Diet
Healthy Inspirations For The Best Cinco de Mayo Fiesta
Good Things Come In Steel Packages
More Canned Food News
The Canned Food Alliance educates people about canned food's numerous benefits, including nutrition, convenience, availability and sustainability.
Find information based on your interests:
For Professionals and Government
For Consumers
Dietary Guidelines
10 things you need to know from the latest edition
Get Informed
Delicious Recipes
Mouth-watering meals for all occasions
Start Search
Latest Study
Diet Quality and Nutrient Intake Research
Read Now
Have a question?
FAQ
Contact
Connect:
Subscribe
Previous
Next
